Reata Restaurant

Reata Restaurant

Reata Restaurant offers a taste of Texas with
4.5 3335 reviews 530 Throckmorton St, Fort Worth, TX 76102, USA
$0 avg. price

Reata Restaurant offers a taste of Texas with its upscale cowboy cuisine and stunning views of the Fort Worth skyline. The private dining room is ideal for hosting events in a warm and inviting atmosphere, perfect for any celebration.

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Reata Restaurant in 530 Throckmorton St, Fort Worth, TX 76102, USA. $0 avg. price for typical events. Popular for Weddings, Family gatherings. Amenities include Private dining, Rooftop views, Full bar, Catering services, Western decor. Request a quote to check availability, packages, and date holds. The location offers convenient access for guests and vendors, with flexible layouts to suit seated dinners, cocktail receptions, and hybrid programs.

Best for:

WeddingsFamily gatherings

Amenities

Private diningRooftop viewsFull barCatering servicesWestern decor
Rating: 4.5/5 (3,335 Google reviews)

  • 5.0/5:

    Had dinner with my wife on Sunday night. The service was top notch and the food was incredible. The server knew his stuff. He explained the feature dishes so well. I took his recommendations and was not disappointed. I am a restaurant operator I have very high standards when it comes to restaurants I dine at. I was impressed. Will be coming back and will definitely recommend this place to others.

    Stephen Vargas

  • 5.0/5:

    Wow! We had an incredible meal here. There was $10 valet right outside the entry way. Hostess and staff were SUPER friendly. We started at bar table and had a drink. Then went to our table. Everyone loved their meal, and we each ordered something different. I had the carne asada with cheese enchiladas and it was excellent. My husband ordered their special that day, a surf and turf.
    Definitely recommend the Texas 75 Martini- I love french 75s and this was a martini version and really good! Would definitely eat here again for another special occasion!

    Ashlee Holmes

  • 5.0/5:

    We booked a Friday night dinner for two and I’m glad we did, Reata gets packed, and for good reason. From start to finish, the experience was excellent.

    We ordered the bone-in pork chop, blackened buffalo ribeye, and bacon-wrapped shrimp, and every dish was outstanding. The meats were cooked perfectly tender, flavorful, and seasoned just right. The grits deserve a special mention too: creamy, rich, and the perfect complement to the entrées.

    The highlight of the night, though, was our lovely server Morgan. She was incredibly warm, attentive, and very knowledgeable about the menu. She explained each dish with confidence and made thoughtful recommendations. When she presented the dessert options, we were already full but the way she described and showed the desserts convinced us to try the crème brûlée, and wow… no regrets. It was absolutely delicious and the perfect ending to the meal.

    To top it all off, the team surprised us with a complimentary dessert for our anniversary, which was such a thoughtful and memorable gesture. It truly made the evening extra special.

    Fantastic food, great atmosphere, and truly outstanding service. We’ll definitely be back.

    Warryn

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