We came through on an October Saturday night after a soccer game at nearby Carroll University. It was not crowded but still busy. I ordered a Door Jam cherry IPA that was simple and tasty. Then I drank a Quick Release lager that was perfect with the Brewers Burger and fries I ordered. My daughter ordered Two Sliders for dinner, which she enjoyed. Overall, beers were well brewed and not overly complex, right up my alley. And the food was really good pub fare. At many breweries, the food is secondary. At Raised Grain it's a great compliment to their great beers. The staff was available and friendly. The atmosphere, which included plenty of TVs for sports, was family friendly as well. Lots of families there. I grabbed a 4-pack of Guitar City lager to take home. Overall, great experience and will stop by next time I'm in the area.

– Alexander Slagg

Raised Grain Brewery is a place where passion for craft beer and culinary excellence collide in the most wonderful way. From the moment you get there, the vibrant atmosphere pulls you in (live music outside in the summer multiple days a week, amazing!), and it only gets better from there. The chef here is nothing short of phenomenal, the menu delivers an impressive range of options that cater to every taste (sooo many vegetarian options too!). It's rare to find a brewery where the food shines just as brightly as the beer, but Raised Grain nails it! Each dish feels thoughtfully crafted and full of flavor. I'm not kidding when I say best cheese curds I've ever had!! And the chicken fried oyster mushrooms that were on special last week were to die for. Im already planning my next trip back there, it was well worth the hour drive.

– Marisa Mortellaro

Had a blast at Smores and Pours. Shout out to Uncle Jerry and his good chili, along with the perfect pairing of Housemade smores and More Smores Ale aged in Burbon Barrels.

– Em