Quite a small French restaurant, the place was well decorated but lacking in space – the entire place probably has a dozen small tables.

Food was very well prepared, high quality ingredients and clearly prepared by experienced chefs.

The steak was well seasoned and cooked to the desired temperature while the desserts were expertly made.

I had orders some escargot and those were shelled and tasted great.

Lighting was moody and any sense of gaudy embellishment was scarce – would be a fine location for a date but not necessarily an extravagant one.

– Master Boul

This review is late as we are saying goodbye to Bistro La Minette this month, but it’s still worth saying thank you and adieu. My husband and I have been going here for ~7 years. We had our 4th date here, celebrated birthdays, anniversaries, and just cravings for the chicken or other tasty bites.

The food has always been excellent, but it’s the staff that always made it shine. Thank you for happy memories.

– Amber Magee

Superb dining experience during restaurant week, with no shortcuts taken. The specialty menu had a variety of options for a three course. We opted to add additional items as well. Dish ingredients were rich and savory, while served at a perfect pace. Dining staff went above and beyond.

– Corrynn