Butcher and Barrel
Butcher and Barrel: An Elevated Dining Experience in Downtown Sacramento
Welcome to Butcher and Barrel, the newest addition to downtown Sacramento’s vibrant dining scene! Here, we take pride in offering the finest cuts of meats, paired with an exceptional selection of whiskeys, wines, spirits, and craft beers, all served in an elevated casual atmosphere.
Whether you’re stopping by for pre-game drinks, celebrating a birthday or anniversary, or simply enjoying a night out, our Executive Chef Jeff Mitchell has crafted a menu designed for every occasion.
Our Culinary Vision
At Butcher and Barrel, we believe in straight-forward, bold flavors with a focus on locality and seasonality. From dry-aged steaks to burgers and expertly crafted cocktails, we’re here to deliver an unforgettable dining experience.
Signature dishes like our Flaming Tomahawk are both a showstopper and a flavor masterpiece, while our Grilled Lamb Lollipops, marinated in bold Moroccan Chermoula and paired with mint pesto roasted vegetables, offer the perfect blend of savory and vibrant flavors.
Meet Our Team
Jeffrey Mitchell – Executive Chef
Born and raised in Albuquerque, New Mexico, Chef Jeff Mitchell brings decades of culinary expertise and a passion for bold, fresh flavors to Butcher and Barrel. With an impressive resume, including leadership roles at Morton’s Steakhouse and Seasons 52, Chef Mitchell is thrilled to be part of owner Kevin McBride’s vision of creating Sacramento’s premier dining destination.
When not in the kitchen, Chef Jeff enjoys gardening, reading, and cheering for the Sacramento Republic.
Michael Gray – General Manager
With over 20 years of experience in restaurant management, Michael Gray is dedicated to delivering excellence in every aspect of Butcher and Barrel. A strong advocate for locally sourced ingredients and a seamless guest experience, Michael’s leadership ensures every visit reflects the restaurant’s motto: “Do It Right the First Time.”
Come Hungry, Leave Happy
At Butcher and Barrel, we aim to exceed your expectations with exceptional service, locally inspired dishes, and a welcoming ambiance. From our legendary steaks to our refreshing cocktails, there’s something for everyone to savor.
And don’t forget to grab a drink and explore our curated selection of whiskeys and craft beers—a perfect pairing for our flame-grilled creations.
Join Us Today
Experience the best of farm-to-fork dining with a modern twist. Whether you’re here for a special occasion or just looking to enjoy a fantastic meal, Butcher and Barrel promises a night to remember.
We can’t wait to welcome you! 🥩🍷✨
