The Brew Kettle Hudson

The Brew Kettle Hudson

The Brew Kettle is a brewery and restaurant
4.3 1115 reviews 11 Atterbury Boulevard Suite 1,2, & 3, Hudson, OH 44236, USA
$0 avg. price

The Brew Kettle is a brewery and restaurant that offers a wide selection of craft beers and a vibrant event space. Known for its friendly service and delicious food, it's a great venue for both casual and formal gatherings.

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The Brew Kettle Hudson in 11 Atterbury Boulevard Suite 1,2, & 3, Hudson, OH 44236, USA. $0 avg. price for typical events. Popular for Celebrations, Corporate Events. Amenities include Craft Beer, Event Space, Food Menu, Outdoor Seating, Live Music. Request a quote to check availability, packages, and date holds. The location offers convenient access for guests and vendors, with flexible layouts to suit seated dinners, cocktail receptions, and hybrid programs.

Best for:

CelebrationsCorporate Events

Amenities

Craft BeerEvent SpaceFood MenuOutdoor SeatingLive Music
Rating: 4.3/5 (1,115 Google reviews)

  • 5.0/5:

    This is a stop on the Summit Brew Path. We decided to try them on a Saturday afternoon. No crowd, so we were seated immediately. They have a nice outdoor seating area as well, but it was closed, being February.

    I was very impressed with the number of beers on tap, over 30. I went with the White Rajah, which is an IPA. It paired well with our food. I had the pastrami Reuben and my wife ordered the Smoked Cheesesteak. Both came loaded with meat and were very good. Our service was also excellent, very attentive and friendly.

    Steve Karl

  • 5.0/5:

    Great beer selection “more than 30” local breweries, I had the Irish Red ale, it was really good. The wings are a Most, the were delicious, the pita nachos good, and the corn jalapeño bread it was perfect.

    Salvador Larrauri Gonzalez

  • 5.0/5:

    The sour I tried was amazing. Great beer selection and trendy decor. Had a house salad with grilled shrimp. The blue cheese dressing could be a little stronger. Not a fan of the spices they used in the cheesy grits, their texture and flavor made them seem more like Thanksgiving stuffing (lots of rosemary/poultry seasoning) otherwise food was great.

    Megan McClintic

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