First time in Silang. Nice bar where you can chill, eat, and have a drink while watching bands, singers, and comedians. Spacious, relaxed vibe, and plenty of parking. Food is okay but pricey, and the acoustics could be better. Hoping they continue to grow and bring more stand-up comedy shows.

Pictures are the foods I ate. Sweet and spicy peanut chicken was awesome. Sisig was too spicy but pork and meat is great. Missing an egg. Beef Nachos is okay. Dinamyte needa more cheese in it. Too few cheese.

– DmagZ

I was here as a photographer for the band Last Song Bea when they performed with The Paolo Santos Trio.
The place is very comfortable, with a nice stage/performing area. Lots of tables and an upstairs area where you can have a good view of the stage. Lighting was a little overwhelming, it was a bit difficult to photograph the show but the performers were quite visible.
The food here is quite good, with good-sized portions. The Twice-Cooked Pork Adobo was very good; ditto the Chicharon Bulaklak and Pork Sisig. For drinks, they have beer, softdrinks, and a couple of shakes. Nice selection on the menu. A bit limited for those looking dor Halal options.

– Samuel Jr. Castro

Great music venue here in the South, been here to watch Freestyle and Southborder. Sat at the balcony the first time, then near the front of the stage for the second gig. Place is cramped, they maxed out the seating to accommodate as many as possible. This can be an issue for some so watch out for that, but on our end it wasn’t too big of a deal coz we looked forward to these two bands. Food service also needs improvement. Food takes time to arrive, and sometimes incomplete (e.g. soda did not come with a glass with ice). Lastly, they announce that doors open at 6 but they tend to do it late. So better have your dinner elsewhere to not go hangry. But all in all, we’re quite happy each time we went here, as long as they keep getting good artists we’ll continue to visit.

– Pia Chavez